Search Science Recipe Educational Resources

What's a liquid? What's a solid? What better way to experiment than by turning a childhood favorite, ice cream, into a homemade science lesson!

Make sourdough bread...and learn some colonial history and modern science in the process!

Roasting pumpkin seeds makes for a great Halloween activity, and a healthy snack!

Based on the concept of water's "freezing point," this activity entails the lowering of water's freezing point to chill ice cream!

Here's a fun science experiment that's refreshingly tasty too! Turn regular water into a tasty treat perfect for consuming on a hot day.

Make this easy composting dessert and then enjoy the yummy results!

Before your treat your child (and yourself!) to a yummy snack, help her learn a little about Sir Isaac Newton's First Law of Motion!

Your kid can learn about the process of making frozen yogurt and enjoy a homemade, flavorful dessert. Experiment with this fun, chilly food!

Make some easy homemade yogurt with your kindergarten scientist, and see what a few 'live' bacteria can do in the right conditions!

Make meringues with your first grader and see how states of matter can transform before your very eyes. Here's how:

Explore aromas with your child and help boost her brain power with some fun and interactive science activities.

Chemistry isn't just incredible ... sometimes its edible! These crystal lollipops are a delicious introduction to chemistry concepts.

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

Your child can explore the wonders of science, and the concept of dehydration, along with creating a healthy and tasty treat!

Challenge your young dinosaur lover to examine dinosaur footprints and then create their own dinosaur fossil in this hands-on activity.

Popsicles aren't just for the summertime, this activity takes cold and turns it into a creative and tasty science experiment.

Try this arts and crafts activity with your preschooler: make bread from yeast dough to teach her about the science behind bread baking.

How can you tell the difference between a spider and an insect? Your child will find out as he makes a tray of yummy creepy crawly snacks.

Baking these fun cookies will introduce your child to the concept of cross-sections.

Help your child create a tasty treat that will demonstrate exactly how frogs survive a freezing season.

This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

It's food. It's Thanksgiving tradition. And guess what: Cranberry Sauce is also science! Try our simple recipe/experiment.